Freeze-Dried Fruits

Freeze-dried fruits

Freeze-drying (lyophilization) allows keeping the naturalness for long shelf life. In general, this method preserves the flavor, aroma, appearance, and, most importantly, the maximum nutrient benefit, vitamin quality, and vibrant colors of the original fresh fruit. Freeze-dried fruits are 100% pure and retain many of the natural nutritional, flavour and colour characteristics from their fresh form. 

Here is how it works:

The fruit is placed in a vacuum chamber with a temperature less than zero degrees Celsius. The temperature gradually rises, and the solid water molecules become gaseous without ever becoming liquid. As a consequence, the fruit’s structure and nutritional content are preserved perfectly.

Our range of freeze-dried fruits come both as an ingredient to your products to create a unique flavour and optimal shelf-life as well as private label ready snacks.

List of products offered (Certified organic / conventional)

Product Format
Apple Sliced / Cube / Powder
Apricot Sliced / Powder
Banana Sliced / Cube / Powder
Blackberry Whole / Powder
Blueberry Whole / Granule
Cherry Whole / Powder
Fig Whole / Sliced / Powder
Pomegranate Whole / Powder
Raspberry Whole / Sliced / Cube / Granule / Powder
Strawberry Whole / Sliced / Cube / Granule / Powder

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